PEÑALAGUA ROBLE: Wine aged on fine lees for at least 3 months in oak barrels and 3 months in bottles. With an intense cherry red colour with violet hues, it has a powerful aroma that combines ripe fruit with wood in good harmony.

Name of the food
Wine aged on fine lees for at least 3 months in oak barrels and 3 months in bottle. With an intense cherry red colour with violet hues, it has a powerful aroma that combines ripe fruit with wood in good harmony.

Size: 74 Millimetres x 301 Millimetres x 74 Millimetres

Clear content: 750 Milliliters