Name of the food
Cream-flavored ice cream with biscuit, cocoa coating, chocolate drops and almonds.
Clear content: 510 Milliliters
Conservation Store at a temperature below -18°C. Do not freeze once thawed.
Biscuit 27.8% (wheat flour, sugar, vegetable fat (palm), butter, glucose syrup, glucose and fructose syrup, coloring (E-150a), defatted cocoa powder, barley malt extract, lactose and milk proteins, emulsifier (sunflower lecithin), salt, raising agent (E-503ii) and aroma), reconstituted skimmed milk powder, water, cocoa coating 14.8% (sugar, cocoa mass, vegetable fats (coconut and palm in variable proportion), cocoa butter, whole milk powder, concentrated butter, emulsifiers (soy lecithin and E-476) and natural vanilla aroma), sugar, chocolate drops 5.6% (sugar, paste of cocoa, defatted cocoa powder, concentrated butter, emulsifier (soy lecithin) and natural vanilla flavoring), vegetable fats (coconut and palm in variable proportion), lactose and milk proteins, glucose syrup, stabilizers (E-410 , E-412 and E-407), emulsifiers (E-471 and E-401), almond 1.9% and aroma. May contain traces of eggs and their derivatives, other nuts and peanuts.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | Can contain |
Milk | It contains |
Nuts | It contains |
Peanuts | Can contain |
Cereals with gluten | It contains |
Soy | It contains |
Barley | It contains |
Almond | It contains |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1475 kJ | - | |
Energy (Kcal) | Approximate | 353 Kcal | - | |
fat, total | Approximate | 18.7 g | - | |
Of which: fatty acids, total saturated | Approximate | 11 g | - | |
Carbohydrates | Approximate | 41 g | - | |
Of which: Sugars | Approximate | 26 g | - | |
Dietary fiber | Approximate | 1.8 g | - | |
Proteins | Approximate | 4.3 g | - | |
Salt | Approximate | 0.08 g | - |
Image
8413205004223
C/Cabañuelas 7 (Pol. Ind. Talavera la Nueva II)
45694
Talavera De La Reina
TOLEDO
T. 925850540 / F. 925820869
Casty S.A.
GTIN: 8413205004223