Name of the food
Toasted Bread with Garlic Tomato and Oil
Clear content: 170 Grams
Conservation Store in a cool and dry place and do not expose to sunlight. Once opened it is recommended to consume within 5 days.
Wheat flour, seasoning 19% (refined sunflower oil with garlic (0.1%)), dried tomato powder (8%), refined sunflower oil (8%), salt, yeast, bread improver (wheat flour, anti-caking agent E-170i, emulsifier E-472e, antioxidant E-300 and enzymes) and sugar. It contains gluten. Contains traces of peanuts, soy, dairy products and sesame.
Portion of: 30 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 678 kJ | - | |
Energy (Kcal) | Approximate | 162 Kcal | - | |
fat, total | Approximate | 9.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 1 g | - | |
Carbohydrates | Approximate | 16.3 g | - | |
Of which: Sugars | Approximate | 0.6 g | - | |
Dietary fiber | Approximate | 0.4 g | - | |
Proteins | Approximate | 2.7 g | - | |
Salt | Approximate | 0.5 g | - | |
Monounsaturated fatty acids | Approximate | 4.1 g | - | |
Polyunsaturated fatty acids | Approximate | 4.4 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2260 kJ | - | |
Energy (Kcal) | Approximate | 541 Kcal | - | |
fat, total | Approximate | 31.6 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.4 g | - | |
Carbohydrates | Approximate | 54.4 g | - | |
Of which: Sugars | Approximate | 2 g | - | |
Dietary fiber | Approximate | 1.4 g | - | |
Proteins | Approximate | 9.1 g | - | |
Salt | Approximate | 1.6 g | - | |
Monounsaturated fatty acids | Approximate | 13.6 g | - | |
Polyunsaturated fatty acids | Approximate | 14.6 g | - |
Image
8436551190082
Pol. Ind. El Pla II ? C/ 6, número 1
46270
Villanueva de Castellon
VALENCIA
T. 962558120
Comex Bakery S.L.U.
GTIN: 8436551190082