Name of the food
Fresh duck breast with port sauce
Clear content: 510 Grams
Place of origin: Navarre, Spain.
Conservation Store between 0 and 4 °C. Once opened, store in the refrigerator and consume within the next 3 days.
Recommendation for use Este producto deber ser cocinado para su consumo.
DUCK MAGRET: Duck breast. Raised and slaughtered in Spain. PORT SAUCE: Flavoured drink made from wine with natural flavour, water, 13% port, sugar, bovine gelatine, salt, emulsifier: E-415.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Does not contain allergens notifiable |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1493 kJ | - | |
Energy (Kcal) | Approximate | 361 Kcal | - | |
fat, total | Approximate | 33 g | - | |
Of which: fatty acids, total saturated | Approximate | 12 g | - | |
Carbohydrates | Smaller than | 0.5 g | - | |
Of which: Sugars | Smaller than | 0.5 g | - | |
Proteins | Approximate | 16 g | - | |
Salt | Approximate | 0.1 g | - |
Image
08412540001386
Poligono Zalain, s/n.Apartado Correos, 13
31780
Bera
NAVARRA
T. (+34)948625156 / F. 948625157
Martiko
GTIN: 8412540001386
Provider internal code: 00138