Name of the food
Whole duck foie gras with cooked truffle
Clear content: 125 Grams
Place of origin: Navarre, Spain.
Conservation Store between 3 and 5 °C. Once opened, keep in the refrigerator and consume within the next 2 days.
94% duck foie gras, 3% truffle (tuber indicum), salt, sugar, spices, brandy, extra virgin olive oil seasoning with winter truffle aroma (99.8% extra virgin olive oil, 0.2% truffle aroma (tuber melanosporum)), antioxidant: E-301 and preservative: E-250.
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2023 kJ | - | |
Energy (Kcal) | Approximate | 490 Kcal | - | |
fat, total | Approximate | 48 g | - | |
Of which: fatty acids, total saturated | Approximate | 20 g | - | |
Carbohydrates | Approximate | 6 g | - | |
Of which: Sugars | Approximate | 1 g | - | |
Proteins | Approximate | 8.5 g | - | |
Salt | Approximate | 1.42 g | - |
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Poligono Zalain, s/n.Apartado Correos, 13
31780
Bera
NAVARRA
T. (+34)948625156 / F. 948625157
Conservas Martiko
GTIN: 8412540002628
Provider internal code: 00262