Name of the food
Yogurt with blueberry
Clear content: 260 Grams
Conservation Keep refrigerated between 2°C and 6°C
Packaging type
Sweetened natural yoghurt (78%) [pasteurised milk, sugar (7%), skimmed milk powder, pasteurised cream and lactic ferments] and blueberry preparation (22%) [blueberry (40%) and blueberry juice (10%), sugar, glucose syrup, modified corn starch, thickeners (pectins and guar gum), acidity regulators (sodium and calcium citrates and citric acid) and flavouring]. Origin of milk: Spain.
Declaration of allergenskeyboard_arrow_down | |
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Milk | It contains |
Portion of: 130 GR NRV: Nutrient Reference Value |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 573 kJ | 7% | |
Energy (Kcal) | Approximate | 137 Kcal | 7% | |
fat, total | Approximate | 3.8 g | 5% | |
Of which: fatty acids, total saturated | Approximate | 2.3 g | 12% | |
Carbohydrates | Approximate | 22.2 g | 9% | |
Of which: Sugars | Approximate | 21.5 g | 24% | |
Proteins | Approximate | 3.1 g | 6% | |
Salt | Approximate | 0.13 g | 2% | |
Calcium | Approximate | 125 mg | 16% |
Portion of: 100 GR NRV: Nutrient Reference Value |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 441 kJ | - | |
Energy (Kcal) | Approximate | 105 Kcal | - | |
fat, total | Approximate | 2.9 g | - | |
Of which: fatty acids, total saturated | Approximate | 1.8 g | - | |
Carbohydrates | Approximate | 17.1 g | - | |
Of which: Sugars | Approximate | 16.5 g | - | |
Proteins | Approximate | 2.4 g | - | |
Salt | Approximate | 0.1 g | - | |
Calcium | Approximate | 96 mg | 12% |
Image
08410500027506
Image
08410500027506
Image
08410500027506
CL Buenos Aires 21, 4º.
08029
Barcelona
BARCELONA
T. (+34)932912000 / F. 932912199
Danone
GTIN: 8410500027506
Provider internal code: 181942