Name of the food
Cheese and red pepper sauce
Clear content: 200 Grams
Features
Conservation Store in a cool and dry place. Once opened, keep in the refrigerator and consume within a week. The "pop" that is heard when opening the lid ensures airtight packaging.
Water, red pepper pieces (11%), Cheddar cheese (8%), sunflower oil, modified starch, sugar, whey powder (milk, egg), powdered milk, powdered cheese, tomato paste, salt , thickener: pectin; acidity regulators: lactic acid, citric acid; yeast extract, garlic puree, flavorings (contains milk), emulsifiers: sodium polyphosphate; spices, dried jalapeño pepper, cheese, dextrose, chili pepper extract, tomato powder, onion powder, garlic powder, mustard flour, spice extract. Allergens: see ingredients in bold.
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Milk | It contains |
Mustard | It contains |
Portion of: 15 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Smaller than | 72 kJ | 1% | |
Energy (Kcal) | Smaller than | 17 Kcal | 1% | |
fat, total | Approximate | 1 g | 1% | |
Of which: fatty acids, total saturated | Approximate | 0.4 g | 2% | |
Carbohydrates | Smaller than | 1.4 g | 1% | |
Of which: Sugars | Smaller than | 0.8 g | 1% | |
Dietary fiber | Approximate | 0.3 g | - | |
Proteins | Approximate | 0.5 g | 1% | |
Salt | Approximate | 0.25 g | 4% |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 477 kJ | - | |
Energy (Kcal) | Approximate | 114 Kcal | - | |
fat, total | Approximate | 6.6 g | - | |
Of which: fatty acids, total saturated | Approximate | 2.8 g | - | |
Carbohydrates | Approximate | 9.5 g | - | |
Of which: Sugars | Approximate | 5.2 g | - | |
Dietary fiber | Approximate | 1.8 g | - | |
Proteins | Approximate | 3.5 g | - | |
Salt | Approximate | 1.68 g | - |
Image
08410076423047
Image
08410076423047
Serrano Galvache 56.Edificio Alamo, 12 -P.
28033
Madrid
MADRID
T. (+34)913835714 / F. 917668545
GENERAL MILLS IBERICA S.A.U.
GTIN: 8410076423047