Heineken Lager Torp Beer, 1x2L

In the production of its beer, Heineken uses selected ingredients of extraordinary quality: Pilsen barley malt, hops, water and an exclusive bottom fermentation yeast. Heineken bottom fermentation yeast is distributed from Holland to the more than 70 countries where it is made. It is a bright yellow lager type and style beer. It has an intense, creamy and persistent white foam in the glass, which leaves clear rings as it is consumed. Its fruity banana aroma (from its slow fermentation at low temperature) lasts until final consumption, mixing with the light sweet flavor of pilsner malt and its soft bitterness. Heineken is a dry, light-bodied beer with a good palate, which provides a very fresh and non-astringent bitter finish at the end of consumption. Recommended serving temperature: 0-3ºC Extraordinary as an aperitif, and especially suitable to accompany dishes such as salads, asparagus, vegetable-based dishes and white meats, especially when accompanied with compotes or apple purees. Ideal for Asian cuisine, grilled, baked, pickled, salted or fried blue or white fish. Heineken beer was born in 1873 in a small family brewery in Amsterdam (Holland). Its founder, Alfred Heineken, always thought that beer could travel, which has been key to its international expansion. Heineken is currently the leading beer in Europe and the most international brand in the world, with a presence in 180 countries.