Name of the food
Gluten-free chocolate chip cookies
Size: Centimetres x 7 Centimetres x Centimetres
Clear content: 150 Grams
Conservation Store in a cool, dry place.
Flours (corn flour (15.6%), teff flour (13.5%), rice flour (9.8%)), sugar, high oleic sunflower oil, dark chocolate chips (9.4%) [cocoa paste (1), sugar, cocoa butter (1), emulsifier (SOYA lecithin)], tapioca starch, glucose syrup, dietary fiber (inulin), flavoring, emulsifier (rapeseed lecithin), thickener (xanthan gum), rice starch, salt, raising agents (citric acid, potassium carbonates). May contain NUTS, EGG and their derivatives. (1) Rainforest Alliance Certified. More information at ra.org
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | Can contain |
Nuts | Can contain |
Soy | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 2056 kJ | 25% | |
Energy (Kcal) | Approximate | 491 Kcal | 25% | |
fat, total | Approximate | 23 g | 33% | |
Of which: fatty acids, total saturated | Approximate | 4 g | 20% | |
Carbohydrates | Approximate | 65 g | 25% | |
Of which: Sugars | Approximate | 29 g | 32% | |
Dietary fiber | Approximate | 4.8 g | - | |
Proteins | Approximate | 3.6 g | 7% | |
Salt | Approximate | 0.15 g | 3% |
Image
03175681040960
Paseo de Gracia nº 11
08007
Barcelona
BARCELONA
T. (+34)932167100 / F. 935763212
Nutrition & Santé Iberia, S.L.
GTIN: 3175681040960