Packaged Food Products / Tinned/Preserved Produce / Preserved Fruits and Jams / Quince Jellies and Jellies
Name of the food
Quince jam
Clear content: 400 Grams
Conservation A cool, dry environment without direct exposure to light is recommended. Temperatures should not exceed 30°C for long periods of time.
Quince pulp, sugar, gelling agent (pectin) and acidity regulator (citric acid). May contain traces of sulfur dioxide and sulfites.
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Portion of: 25 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 300 kJ | - | |
Energy (Kcal) | Approximate | 71 Kcal | - | |
fat, total | Approximate | 0 g | - | |
Of which: fatty acids, total saturated | Approximate | 0 g | - | |
Carbohydrates | Approximate | 17 g | - | |
Of which: Sugars | Approximate | 12 g | - | |
Dietary fiber | Approximate | 1.4 g | - | |
Proteins | Approximate | 0 g | - | |
Salt | Approximate | 0.02 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1201 kJ | - | |
Energy (Kcal) | Approximate | 283 Kcal | - | |
fat, total | Approximate | 0 g | - | |
Of which: fatty acids, total saturated | Approximate | 0 g | - | |
Carbohydrates | Approximate | 68 g | - | |
Of which: Sugars | Approximate | 47 g | - | |
Dietary fiber | Approximate | 5.6 g | - | |
Proteins | Approximate | 0 g | - | |
Salt | Approximate | 0.09 g | - |
Image
Tirma quince jam in a 400g box
avda de escaleritas, 104
35011
Las Palmas de Gran Canaria
LAS PALMAS
T. +34928254940 / F. 928254944
Tirma, S.A.
GTIN: 8410085610100