Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products
Name of the food
Pastry and confectionery product.
Clear content: 160 Grams
Conservation Store in a cool, dry place away from light.
Wheat flour, lard, sugar, almonds (10%), egg (8%) (*), raising agents: sodium diphosphates and carbonates. (*) Eggs from free-range hens. May contain traces of soy, milk, mustard, sesame seeds, other nuts and/or derived products.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | Can contain |
Nuts | Can contain |
Sesame seeds | Can contain |
Cereals with gluten | It contains |
Soy | Can contain |
Mustard | Can contain |
Almond | It contains |
Wheat | It contains |
Portion of: 27 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 584 kJ | - | |
Energy (Kcal) | Approximate | 140 Kcal | - | |
fat, total | Approximate | 7.8 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.2 g | - | |
Carbohydrates | Approximate | 15 g | - | |
Of which: Sugars | Approximate | 6.2 g | - | |
Dietary fiber | Approximate | 0.8 g | - | |
Proteins | Approximate | 2.1 g | - | |
Salt | Approximate | 0.06 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Exact | 2163 kJ | - | |
Energy (Kcal) | Approximate | 518 Kcal | - | |
fat, total | Approximate | 29 g | - | |
Of which: fatty acids, total saturated | Approximate | 12 g | - | |
Carbohydrates | Approximate | 55 g | - | |
Of which: Sugars | Approximate | 23 g | - | |
Dietary fiber | Approximate | 2.8 g | - | |
Proteins | Approximate | 7.8 g | - | |
Salt | Approximate | 0.23 g | - |
Image
08410087010137
Avinguda D'Alacant, 134
46702
Gandía
VALENCIA
T. (+34)961021000 / F. 961021001
Vicky Foods Products
GTIN: 8410087010137
Provider internal code: 104683