Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products
About the product
Description
Name of the food
CHAPELA CACAO. Pastry and confectionery product.
Clear content: 135 Grams
Features
- 100% Biodegradable
- 3 units individual packaging
Conservation
Conservation Keep in a cool, dry place and not exposed to light.
Ingredients
Ingredients
Special coating with vegetable fat (37%) [sugar, vegetable fats (palm kernel, palm) in variable proportions, defatted cocoa powder (16%) (*), emulsifier: soy lecithin and flavouring], sugar, wheat flour, glucose and fructose syrup, egg, palm vegetable fat, vegetable oils (sunflower, soy, coconut) in variable proportions, humectants: sorbitol and glycerine, dextrose, egg white, whey powder, raising agents: diphosphates and sodium carbonates, emulsifier: mono and diglycerides of fatty acids, preservative: E-202, salt, acidity regulators: E-262 and E-270, colour: carotenes and flavourings. (*) % expressed with respect to the coating. May contain traces of nuts, sesame and/or derived products.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Cereals with gluten | It contains |
| Nuts | Can contain |
| Egg | It contains |
| Milk | It contains |
| Sesame seeds | Can contain |
| Soy | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Exact | 1827 kJ | - | |
| Energy (Kcal) | Exact | 436 Kcal | - | |
| fat, total | Exact | 19 g | - | |
| Of which: fatty acids, total saturated | Exact | 14 g | - | |
| Carbohydrates | Exact | 61 g | - | |
| Of which: Sugars | Exact | 43 g | - | |
| Proteins | Exact | 3.8 g | - | |
| Salt | Exact | 0.38 g | - | |
Multimedia
08410087141237
Image
08410087141237
Commercial information
Contact
Avinguda D'Alacant, 134
46702
Gandía
VALENCIA
T. (+34)961021000 / F. 961021001
Provider
Vicky Food Products
Identifiers
GTIN: 8410087141237
Commercial brand
Dulcesol