Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products
About the product
Description
Name of the food
Caramel macarons
Clear content: 80 Grams
Conservation
Conservation Store in a cool, dry place away from light.
Ingredients
Ingredients
Sugar, water, ALMOND flour, WHEAT flour, glucose and fructose syrup, EGG white powder, humectants: E-420 and E-422, modified corn starch, emulsifier: E-471, thickeners: guar gum and pectins, high oleic sunflower oil, skimmed MILK powder, flavorings, colors: E-150d and E-120, caramelized sugar, MILK proteins, preservative: E-202, salt and acidulant: E-270. May contain traces of SOY, MUSTARD, SESAME GRAINS, other NUTS and/or derived products.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Almond | It contains |
| Wheat | It contains |
| Egg | It contains |
| Milk | It contains |
| Soy | Can contain |
| Mustard | Can contain |
| Sesame seeds | Can contain |
| Nuts | Can contain |
| Cereals with gluten | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1647 kJ | - | |
| Energy (Kcal) | Approximate | 391 Kcal | - | |
| fat, total | Approximate | 11 g | - | |
| Of which: fatty acids, total saturated | Approximate | 1.1 g | - | |
| Carbohydrates | Approximate | 62 g | - | |
| Of which: Sugars | Approximate | 51 g | - | |
| Dietary fiber | Approximate | 2.9 g | - | |
| Proteins | Approximate | 9.6 g | - | |
| Salt | Approximate | 0.33 g | - | |
Multimedia
Caramel macarons
Image
Caramel macarons
Commercial information
Contact
Avinguda D'Alacant, 134
46702
Gandía
VALENCIA
T. (+34)961021000 / F. 961021001
Provider
Vicky Foods Products
Identifiers
GTIN: 8410087432298
Commercial brand
Dulcesol