Name of the food
Octopus salpicon
Size: Centimetres x 12 Centimetres x Centimetres
Clear content: 200 Grams
Conservation Store between 0° and 5°C.
OCTOPUS (OCTOPUS VULGARIS) (26%) (MOLLUSC), tomato, pepper (green, red and yellow), MUSSELS (MYTILUS GALLOPROVINCIALIS) (9%) (MOLLUSC), olive oil (7%), sunflower oil, olives (green and black), flavouring, alcohol vinegar, salt, acidifier (lactic acid), chives, preservative (potassium sorbate), garlic and natural lemon flavouring. May contain traces of FISH AND CRUSTACEANS.
Declaration of allergenskeyboard_arrow_down | |
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Crustaceans | Can contain |
Fish | Can contain |
Molluscs | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 404 kJ | - | |
Energy (Kcal) | Approximate | 97 Kcal | - | |
fat, total | Approximate | 5 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.69 g | - | |
Carbohydrates | Approximate | 0.5 g | - | |
Of which: Sugars | Approximate | 0.5 g | - | |
Proteins | Approximate | 13 g | - | |
Salt | Approximate | 0.9 g | - |
Image
08425876109565
Pol. Cantabria II, C. Las Cañas, 76
26009
Logroño
LA RIOJA
T. +34941262312 / F. 987666422
FONCASAL
GTIN: 8425876109565
Provider internal code: 3016279581